Hoisen and Rosemary Pot Roast, Green Bean Pomegranate Vinaigrette
Orange and Lamb Navarin with Turnips and Caramelized Shallots
Spinach and Turkey Bowtie Pasta with Fresh Mandarin Oranges and Strawberries
Seared Pork Tenderloin with Apricot Dijon Mop Sauce, Rojo Veggies
Grilled Chicken with Mango Vinaigrette, Sliced Potatoes with Yogurt Chive Sauce
Sweet Potato Quesadillas with Green Onion and Salsa Verde
Grilled Shrimp Alexander, Almond Quinoa Salad
Cherry Balsamic Pork Chops, Roasted Red Potatoes, Cipollini Onions
Oven Baked Chimichangas, Fat Free Refried Beans, Fresh Salsa
Homemade Sugar Free Salad Dressings packaged for "grab and go"
Yogurt parfaits with agave and fresh fruit packaged for "grab and go"
American Heart Association Approved Recipe Plans
Your favorite recipes redesigned with your "macros" in mind